What is the Four Top?
The Four Top is a roundtable discussion of current issues related to food and beverage culture. Episodes are broken up into three "courses," or discussion topics. Three guest panelists join Cole for each episode. A "four top" is a restaurant-jargon term for a table for four diners.
Who are the panelists on The Four Top?
Guests have included food-media personalities like Christopher Kimball, Steven Raichlen, Sprudge founder Jordan Michelman and Andrew Knowlton ; authors like Bianca Bosker, Alice Feiring, Michael Ruhlman, Karen Karbo, and Alex Prud'homme; and thought leaders in food and beverage such as Harold McGee, Dave Arnold, Curtis Ellis, and Gregory V. Jones.
