Episode 000
Welcome to At The Table, a new podcast that shares stories from the front lines of a more sustainable, accessible, inclusive food system.
Episode 001
In our first official podcast episode, I talk to filmmaker Mark Titus about his award-winning documentary, The Breach.
Episode 002
I talk to Life & Thyme Editor Stef Ferrari about food, culture, and what it takes to produce the Emmy-Winning show The Migrant Kitchen.
About At The Table
Sit across the table from one of the foremost experts in leadership and business. In his simple and approachable style, Pat tackles every topic related to the world of work (and some that aren’t).
All Episodes
Many organizations are struggling to get their people back in the office. It’s tempting to see this as a reflection of their employees’ character, but what does this really say about the environment that these organizations have created? The unwillingness to return to in-person work is not a result of entitlement, but rather a lack of engagement.
