What's the weekly dish on MyTalk?
Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk staple Stephanie Hansen dish on the Twin Cities food scene Saturdays from 9-11 am CST. They talk restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you’re in the right place. It’s the “Weekly Dish”!
Where's the weekly dish?
Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
How often is the weekly dish newsletter being published?
The newsletter is being weekly up to 4 times a week (it really depends), but definitely on Friday. The subscription gives you full access to The Weekly Dish as a newsletter, a website, and a podcast (almost double the content that is available for free). Is that what's really destroying the legitimacy of our democracy?
Is dish making a comeback as a political newsletter?
Previously a blog called Dish has made a comeback as a political newsletter - The Weekly Dish. Andrew Sullivan is pretty sure he will piss you off, but he believes it will encourage you to reevaluate ideas.
Background
Andrew Sullivan is a former editor of The New Republic and an author of six books. He started writing a political blog called The Dish back in 2000, which have moved to other media outlets before it came back in a newsletter format.
Free
By choosing the free version you are supposed to receive a “ sizable excerpt of every edition in your in-tray every Friday.” Looking into our inbox, we can guarantee, that you will get something delivered two times a week (usually an issue and a link to a podcast episode).
Paid
The paid subscription of The Weekly Dish costs $5. The newsletter is being weekly up to 4 times a week (it really depends), but definitely on Friday. The subscription gives you full access to The Weekly Dish as a newsletter, a website, and a podcast (almost double the content that is available for free).
